Hi all, I’ve read a ton and actually pm’ed a handful of experienced growers and we’re still in the dark with this issue so I thought I’d make it public and hope we can get to the bottom of this. So… to state the obvious, SOMETHING isn’t optimal… but what?
I have an indoor garden (10x20ft grow tent) with 36 plants inside. 10 different strains. I have x6 Gavita 1700e LED lights positioned 26 inches above my canopy and the fixtures are currently on 70% power as we’re on week 7 of veg. Most plants are exceptionally happy and health with the exception of 2 Orange Sherberts.
These plants are shorter than most in the garden, and they are positioned closest to a 16" oscillating fan.
All other plants including 2 more Orange Sherbert’s are looking fine.
Haven’t checked runoff PH yet but will do later today. I’m thinking it must be diet as light/heat are in good ranges. (Temp is 82 but with LED lights so less radiation). RH is 62 in tent.
Taco is only on new growth.
Any ideas?
[Moderator note]
Quick answer: “tacoing” leaves (edges curling upward) are usually linked to environmental factors like light intensity, heat, humidity, or airflow—even when conditions seem optimal overall.
Small imbalances can still cause this response. For example, light being slightly too close, airflow hitting the plant directly, or humidity being a bit too low can all lead to leaves curling upward.
If tacoing is mostly happening on the top leaves closest to the light, it’s usually related to light intensity or heat at canopy level. Raising the light slightly or increasing humidity is often enough to resolve it within a few days.
Common things to check:
- Light distance and intensity
- Temperature at canopy level
- Humidity (VPD)
- Airflow direction and strength
Even in otherwise dialed-in environments, adjusting one of these slightly is often enough to resolve the issue.











