I had to turn the fan off because it was my 3rd dmy 3rd day and I kind of felt that the tops were kind of getting dried too fast, This is a very delicate process. You have to keep an eye on them because you don’t want mold or you don’t want to drown too fast. This is the trickiest part Of growing and harvesting if anybody has any type of Questions or ideas let me know.
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Bet that tent smells amazing
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Id removed the pink string
I’d turned off the fan for an hr because it was getting to dry , as long as the fan leaves are dry i shouldn’t have any trouble. For a farmer this is the most crucial part of the harvest. If I drive too fast it The smell won’t come out it would smell like Hey. If I go to slow then mode will Grow . The top colors are dry but the bottom part isn’t. By shutting off the fan for an hour the buds will start to soak up soak up the water From the stock. In about another day or so the sugary smells just started to come out. Then I gotta put them in either glass jars or turkey bags. Then I gotta burp those for another 2 weeks. Then finally it should be done.
I think getting them in the jars at the proper rh, like 65% and burp them down to 61, 62 is the most important part . Ideal drying conditions are nice to prolong it, def do not wanna dry to fast, but cure is more important imo. 60 rh and 60 degree is near impossible for me to maintain unless its the perfect time of year. I believe a 7 days dry is plenty, as long as u cure properly
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