Depraved Sick0 Cannabis'alism

Today i began leaching calcium out of egg shells, since it takes a couple of days to be done. Also, I have some organic corn just starting to develop tails to make the lil ones a sprout tea up.

10 Likes

The BBA turned out to be a male.

The Mazar Auto 4/20-4/26 - decapitated by a palm branch fallen from high winds.

3 Likes

Lsd is f🤬’n done finally

26 Likes

Sorry to hear the mazar bit the big one @Budbrother. And the male. :angry:
Peace all. :v:

4 Likes

I’m sorry to hear about your Mazar too @Budbrother. I think I know where there might be some more :wink:

4 Likes

I just grabbed a pack of c99 x blueberry. Ooooo I hope they are killer!!!

6 Likes

They will be killer!!! One of the strains I just bred is a Blue Cheese x Cindy Haze :wink:

7 Likes

I believe that will be the plant I cut my teeth learning to clone. I know you grew a thunderfuck strain. I got a Northern Thunderfuck. It sounded cool so I got it lol

3 Likes

Ive seen that strain as well and almost pulled the trigger on some. You’ll enjoy those too!

4 Likes

How do I leach cal from egg shells?

2 Likes

Sprinkle some dolomite lime on it lol.

2 Likes

Dry your egg shells for a few days. I use a coffee grinder to powder the shells, but simply crushing the shells up with a spoon also works. Then just cover over the shells with vinegar. Place a top or baggie over the container and let it sit. You should notice the bubbles go away in a day or two. You can test the solution, looking for a neutral 7.0. I just wait till it doesn’t smell like vinegar anymore, and then I stick my finger in and taste it for vinegar. No taste, strain the cloudy calcium water out, and then add it to a gallon of water with a pinch of Epsom salt. Voilà organic calmag. I’ve also done this using oyster flower

22 Likes

:rofl::joy:
d031291435dac46c8fdf9c7dab52ef36

3 Likes

Awesome! I’m going to start making a batch tomorrow. Thanks

2 Likes

Mine is damn near done.

9 Likes

How many egg shells should I use?

1 Like

You know I’ve never measured how much I use since it’s powdered and stored in jars already. That’s about 1/4 cup in my container

2 Likes

That’s a good idea, just keep stashing it away til it’s needed. Thanks.

3 Likes

Thanks for sharing that!

1 Like

Looks :+1: following.

1 Like