Well i was 24 hours into curing but i had to try some bubblegum. Taste like i rolled a piece of bubble gum in grass and then sprinkled some flower petals with ammonia on it… 
Haha
5 Likes
dang that sucks. my wife would smoke the small clipping that i used to check the trichs and it was good.
4 Likes
I’m exaggerating a little bit 
7 Likes
hahaha good one
3 Likes
LOL, now that’s a smoke report jajajaja
2 Likes
Hahaha 
1 Like
necroed this post but lmao…
it was 35 years since last time I smoked.
buddy and his wife came back from vacation with some, decided wth…
took a few hits was a gooood high.
another friend from H/S who grows in New England says… what was the flavor profile…
having no palate whatsoever as yet I said.
tasted like fresh cut grass in a campfire…
he sends back…
You might not want to be the spokesperson for that strain
4 Likes
I always try before I chop. The oven quick-dry method can be bad stinky and tasting.
Great discription.Did you find yourself with an urge to start cleaning after the ammonia taste.
I use molasses I don’t know what harsh or grass taste like