I watched several YouTube videos first.
I put moonshine, or everclear in the freezer. Then added it to my jar of 6 grams of ground decarbed bud. Returned it to freezer, shaking vigorously every so often. After 14 hours I strained though cheese cloth, wire mesh and then lastly a unbleached coffee filter. Then you have to evaporate off the ETOH with lots of ventilation and LOW temp very dangerous if not done properly and well ventilated
There is a lot of good ways to do do it.
@blackthumbbetty has a lot of great recipes for budder, caramels etc
Here’s a link to her tincture
And her budder recipe is the recipe I use