Sweet jebis that's what you call hash

Black lime reserve x is all winner chicken dinner :plate_with_cutlery: , that’s no Columbian that’s all Canadian whit hold right there , got this from dumping a half lb on the screen to let it air out one last time.

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Zoom in on that second last pic , this stuff is super headdy!

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@Budbrother you gotta check out how clean #3 drops her payload!

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Dive on in :wink: , two lungs full and I’m feeling the heat already. Here we go!

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@kaptain3d & @Oldguy probably like to see as well

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Super clean ash

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Damn brother. Looks super tasty.
:clap::clap:

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You tease… Clean up in aisle 5 please!!! :smiling_imp:

That looks seriously tasty! :yum:

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Looks like fine wine!!! Very tasty!!!

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LMMFAO. :joy::joy::joy:
Too funny brother. :joy:
:v:

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Delicious, lately I’ve been using dry ice to break it all off, cleanest stuff I’ve made. I just use it to add flavor and punch to my extracts just pack it on in with everything else.

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Looks fire to me

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